|
GLUTEN FREE
Starters
|
Pakoras of Vegetables in a Chickpea Batter Dumpling, Tandoori Yogurt
Gluten-free but are deep-fried in oil shared with spring rolls and battered fish
|
18 |
| |
|
Soups and Salads
|
| Home made Soup of the Day~ Usually Gluten-free, please check with your server |
11 |
| Mixed House Greens, Tomato, Beets, Sliced Almonds, Raspberry Poppy Seed Dressing |
12 |
Caesar Salad with Parmesan, Bacon ~ Gluten-free without the croutons
|
17 |
| Roasted Duck Salad, Greens, Goat Cheese, Glazed Pecans, Curled Beets, Pomegranate Vinaigrette |
21 |
| Pan Seared Mango Salsa Prawn Salad, Greens, Sliced Almonds, Beets, Miso Vinaigrette |
21 |
| |
Sandwiches and Burgers
|
| Served with a choice of home made fries, soup of the day, or house greens. Please note these prices include a $2 charge for the gluten-free bread and wraps |
| Falafel Wrap, Lettuce, Tomatoes, Onions, Feta Cheese, Tandoori Yogurt
Special gluten-free wraps are available
|
21 |
Ciabatta Club, Bacon, In-House Smoked Turkey, Tomato, Cheddar
Gluten-free Bread
|
21 |
Mozzarella & Grape Quesadilla, Caramelized Onions, Roasted Peppers, Guacamole, Sour Cream
Special gluten-free tortillas are available
|
21 |
Jamaican Jerk Chicken Sandwich, Mozzarella, Guacamole, Tomato, Spicy Mayo
Gluten-free Bread
|
22 |
Steak Sandwich, Caramelized Onions, Mushrooms, Served on a Gluten-free Garlic Toast
|
25 |
| |
Pasta
|
| Made from rice noodles. Optional Gluten-Free Garlic Toast for $2. |
|
| Vegetable Fettuccini, Sun-dried Tomato Pesto Sauce, Parmesan, Gluten-free Garlic Toast |
22 |
| Black Pepper Fettuccini, Chicken, Spinach, Tomato, Garlic White Wine Cream Sauce, Gluten-free Garlic Toast |
22 |
|
|
| |
|
Entrees
|
| Available after 5pm ~ Served with seasonal vegetables |
|
Rainbow Risotto, Beetroot Risotto with Onions and Garlic, Spinach Puree
Coconut Turmeric Sauce and Tandoori Chickpeas |
26 |
| Pork Ribs, Yellow Tomato Sauce, Rosti Potatoes, Roast Vegetables |
29 |
Geschnetzeltes, Sliced Buffalo in a Creamy Mushroom Brandy Sauce, Rosti Potatoes, Roasted Vegetables
|
30 |
| Brasied Asian Short Ribs, Julienne Vegetables with a Rich Mushroom Soy Sauce served over Basmati Rice |
31 |
|
|
|
|
|
| |
|
Desserts
|
| Creme Brule |
10 |
| |
After dinner drinks
|
| Sumac Ridge Pipe |
Okanagan |
|
| Silver Sage Blueberry |
Okanagan |
|
| Inniskillin Vidal Ice Wine 04/05 |
Okanagan |
|
| Taylor Fladgate 10 year old Tawny Port |
|
|
| |
[top]
|
|
|